Beijing, February 2011

Peking Duck. Imagine going to Beijing without eating Peking Duck. Mad if you do. It's available all over the place, Dadong is likely the best known, and I have been a huge pig there, but honestly, eat it wherever you are. You can't get bad Peking Duck in Beijing.

Right by the Shangri La Kerry Center is a small terrific lo key place with a duck smokehouse where you cant perfect, perfect Peking Duck with greens. Crisp skin, soft pancakes, smoky duck. Check the duck head out. Suck the brains out. Don't be shy, do it!